The holy season of Lent begins on Ash Wednesday, Feb. 14. Both Ash Wednesday and Good Friday, March 30, are days of abstinence from meat for all who are 14 years and older. They are also days of fast (one full meal and two small meals, with nothing eaten between the meals) for adults from 18 to 59 years of age. All Fridays of Lent are days of abstinence from meat for those 14 years and older.
|Monday - Saturday||8:00 A.M. English|
|First Friday||7:30 P.M. Spanish|
|Saturday Vigil||5:30 P.M. Folk Mass
7:00 P.M. Spanish
|Sunday||7:30 A.M. English
9:00 A.M. English
10:30 A.M. English
12:00 Noon English
|Exposition of the Blessed Sacrament and Benediction
Every Wednesday 8:30 A.M. - 6:00 P.M.
|Saturday 4:30-5:00 P.M. English
Saturday 6:30-7:00 P.M. Spanish
Anytime by Appointment